Showing posts with label nutrition. Show all posts
Showing posts with label nutrition. Show all posts

Monday, November 28, 2011

Subaru Distance Classic Race Review


The Subaru Distance Classic in Jacksonville FL marked the first time Dan and I have raced together. Having someone else to run side-by-side with was an incredible booster, especially when it is someone you look up to.


And then somewhere along the delusional mile 11, I couldn't stand Dan's positive attitude anymore and I yelled out "stop talking to me" as I put both of my earbuds back in my ears.


This is what Sibling TRIvalry is all about.

Up until mile 9 I was feeling great, then it all started to become a struggle. I was low on calories and at that point my stomach wasn't interested in taking in any GU's or other oddly textured substances.

For breakfast I had my typical peanut butter and jelly sandwich, a banana, and a Gatorade Prime. Dan pointed out that I greatly under-pb'd my sandwich and recommended putting at least 3 Tbs on. I guess that was my first mistake. Also the Gatorade Prime tasted exceptionally sugary that morning so I only drank half: my second mistake. Next time I may mix it with water or find an alternative because I can't stomach the syrupy taste. Dan and I did take mix in some Chia seeds in our water before we left the house, which I like to think helped counteract my other nutrition mistakes.

Hey, and what do we say about trying new foods on race day. WRONG! So why did I chose to eat Shot blocks instead of GU's during the race? Oh I don't know. I love Shot Blocks and while they are definitely not new to me, I usually don't intake them while I am running. While I was chewing and chewing trying to get one block down, I was missing the slip 'n slide of the GUs.


My goal for the race was to beat my last personal record of 1:51 (roughly a 8:28 minute mile). I set an ambitious goal of hitting 1:45 which is roughly a 8:01 pace. Dan made a great attempt at keeping us on track for that time, unfortunately I started to fade and started to get frustrated at my lack of energy.


Dan and I were testing the theory that racing is about 10% physical and 90% mental. Our week leading up to the race, we did so many things that aren’t recommended for training: eating poorly (pizza, burgers and beer…yum!), I ran about 6 miles the whole week while Dan topped out at 2 miles, we stayed up late, and to top it all off we decided we would run in brand new sneakers! So, for the poor training, a 1:45 was really ambitious. (If you want to gauge your race time, here is a helpful calculator.)


Anyway, this course was f-l-a-t. Welcome to Florida, I guess! There may have been a two foot elevation gain throughout the whole race. The route was very residential and to my surprise, never made it into town. I think the race coordinators also did a good job at making sure the whole route would be in shade which was a major benefit towards the end of the race when the temperature was starting to rise. It was also great to have race clocks at each mile marker to help gauge pace.


As we turned the corner to the finish line I knew that my time was going to be close. There was no way that I accept a later time than my Bellingham Bay time (with the winds and hills of that race), so I hit the gas and sprinted losing Dan in the process (there goes our photo op!). Speaking of photos, while we haven’t found race day photos yet online, I am sure my finishing line photo has me looking like I am about to puke. Sure to bring some laughs.


This course definitely wasn't my favorite, but wasn't boring. The race packets were a little disappointing with mostly just advertisements. They did give out tech race shirts and this one actually fit me...although the neon orange color is only safe for the eyes at night or on a construction site. Kudos for the great finisher medals though!


And another example of what Sibling TRIvalry is all about:
Dan and I have decided to sign up for another half marathon (OUC Half Marathon) next Saturday. Of course, the Key West Tri is not completely off the table. More to come!

Sunday, August 28, 2011

Julie's First Tri: Lake Meridian, WA

Ok, Dan you were right: I'm already thinking about the next race. Is it too early to say I am addicted? I am sitting here, anxiously waiting results of my race...

While I outwardly spoke out that my goal for my first triathlon (sprint at Lake Meridian, WA) was to finish the race. Quietly I knew this wasn't enough I wanted a good showing; its the competitor in me. So I was thrilled when things went smoothly...like not getting a flat tire and no digestive issues. Thanks for getting me prepared for this. Also a big thanks to my friends Schuyler and Tara for showing me the ropes and doing the race with me.

I was a little concerned about how I was going to perform after only an hour's nights rest. The night before a race I can never seem to sleep...we will need to cover this as a topic later on! Luckily the previous night I had slept well. Breakfast consisted of a pb&j, banana, and a Gatorade Prime. Everything stayed down (as opposed to the day of my first half marathon.)

I definitely was pretty intimidated when we arrived at the race and started to set up transition. People have some fancy bikes and some pretty techy gear. I didn't let it get to me thought, I mean my goal was to just finish, right?

This tri started with a deep water start, and with the temperature of the water at 74 degrees (warmer than the air) it was a pretty comfortable and calming pre-start. Of course once everyone started, I definitely felt the "washing machine" effect and at one point just stopped cause there was no where to go. One swimming for about 5 minutes I was able to find my own space and get in the groove. Reviewing the race, the swimming was actually my favorite leg! I think I definitely entered "the zone."

I was definitely worried last night about not being fully prepared for the bike. I had really only been on that particular bike twice! Also, I was doing this race without the proper equipment to change a tire. I was just hoping that I wouldn't have to stop racing if a tire went flat. Phew! Another thing I learned was to take the bike for a little spin after taking it out of the car. When I first jumped on the bike, my gears were not catching and I almost thought I was going to have to get off the bike. I think I should have just double checked everything before I put it on the rack! Another topic we will have to discuss in the future is rules of drafting and passing. While this triathlon was not super strict, for future races it would be nice to know to avoid penalty.

The run was definitely the worst leg. Although going in I was thinking that this would be my strong part, I was not prepared for the tightness and jelly feeling (how contradictory) that I was going to feel. The first mile was definitely the worst as it felt like I was running on new legs. As I continued to run I could feel my legs loosening up a little more which allowed me to increase my stride. I think in my continued training I want to practice more bike/run bricks to help tackle this feeling.

Overall, this was an awesome experience! The weather was ideal and French toast was served for athletes...uh, awesome! I will post my times when they are made available. Really stoked to see how I did...especially when I had no expectations for how fast I would be going in. Will keep you posted.

Saturday, August 27, 2011

Race Week: Triathlon Gear

Its the final day before the race. I just started packing and organizing my gear. This is the last time I have a chance to pick up any new gear that I may need tomorrow.
Bike : Cannondale (I have no idea what model it is. My friend Schuyler, another Ironman, was not satisfied with me not knowing). I am pretty psyched to have this bike. I have officially been out swimming more than I have biked, so I still have a ton to learn about bikes. Just having it is awesome to me. Thanks Bree Sherry!

Dan: Rack your bike by the seat post on the bar. Make sure to alternate your bike from the person(s) next to you to allow you to easily get your bike off the rack. You want your handle bars to be alternating from people next to you. If you get there early enough, try and take the spot closest to the end so that you do not need to between the racks to get to your gear. I have a very high seat post so I always make sure to test my spot on the rack and make sure that I can take my bike off the rack and roll it under the bar. Make sure you pump up your tires the morning of the race. ( I pump them up the night before as well that way you can check them in the morning and to see you lost any air over night which may lead you to realize you have a small puncture in your tire. There will be bike mechanics on site the morning of the race so if you do not have a bike pump they will be able to do that for you.

Bike pump: Blackburn Airtower I just purchased this pump and have yet to use it. I will be testing it out later tonight and will be sure to pump up my tires one last time in the morning.

Helmet: Bell Venture After seeing what types of helmets are out there, I know this helmet is more of a casual recreational helmet. Maybe an upgrade in the future.

Water bottle - I bought a water bottle last week and didn't realize till now that it doesn't fit into the water cages. Der!

Dan: One water bottle should suffice for a sprint distance race. You may want to think about putting G2 in there as opposed to water if you feel you may need some additional calories during the race.

Wetsuit: Rented Xterra sleeveless You can read more coverage here.

Goggles: Aqua Sphere Kaiman I just purchased these goggles the other day. What an upgrade from my last pair! They look huge on my face though.

Clothes: I still haven't fully figured out what I am going to wear. I do not have a tri outfit. I was looking at some shorts the other day and haven't decided whether I will splurge or not (haven't seen any less than $55 at retail.) Maybe I could get by with these spandex shorts and a bra. I am going to check some more out today.

Dan: Who needs it? - Try and have as much of what you are going to wear throughout the race on before the race starts. It will make your transitions faster and keep you from struggling to put on clothes while your body is wet.

Socks: When I ran my first half marathon, I did purchase running socks. Hello comfort. That was a great purchase. While putting down $9 or so for a pair of socks seems crazy to me, it was worth it.

Dan: Put these on before the bike (might consider bringing a towel to wipe off feet before putting them on)

Sneakers: Nike Pegasus I have put many miles on these shoes and will need a new pair soon...but not today.

Nutrition: GU and Shotbloks I am not sure I will need these or not, but will pack just in case.

To add:
Towel
Spare bike tire
CO2 cartridge

Dan: Race belt - to affix race number to. Have to have your number on the front part of your body during the run. (some races make you wear your number on your bike during the bike so this is where a race belt come in handy. You can flip it to your back on the bike and turn it to the front for the run.

Have I forgotten anything??

Wednesday, August 24, 2011

Race Week: Food for thought?

It is Wednesday before the race, have you thought about what you are going to eat before the race? During? After? This can help you have a great race instead of just a race. Nutrition and rest are as important to a triathlete as training. You need to keep your body fueled throughout a race to ensure you have the energy to push yourself and finish with a smile on your face.

Never try something NEW leading up to a race. If this is your first, whatever you have been training with stick with that, you know it works and won't upset your stomach.

The night before I always try and eat a "Carb Load meal" and usually consists of carbs and protein so my choice is Chicken Parm with pasta and a side of bread and water. A day or two before the race I will try and drink water to hydrate myself. The night before a race I try and go to bed early so that I can get some rest (I am usually up at 4 for a race starting at 7) so I will try and be in bed by 10(ish). During the night your body is going to burn calories (may be anywhere from 500-800) and these will need to be replenished in the morning prior to the race.

The morning of a race I love a bagel with peanut butter (bagel will be about 250 calories and PB is about 180 calories per two tablespoons. I will usually have about three servings on my bagel. Once I get to the race I will usually drink a Gatorade Prime (Fruit Punch) or have a Honey Stinger Waffle (Vanilla flavor- my favorite). The Prime has 100 calories in it and the Honey Stinger has 180. Try not to eat too close to the race, if I am taking the Honey Stinger then I will eat that at least 30 minutes prior to the start, if the prime I will take that about 15 minutes prior.

A sprint distance race can range in time from sub one hour to two plus hours depending upon skill and distance. (Most sprints are about 19.35 miles (.25 swim, 16 mile bike, 3.1 run) but the bike can be shorter - 10-16 miles in length)

If you are closer to 60-75 minutes then you can effectively manage the race without taking any nutrition in if you eat your calories before the race. However, if you are taking longer than that you will want to consider taking in some form of calories during the race. (I weight @197 lbs. and will burn about 900 calories an hour on the bike and between 1000-1200 during an hour run. I usually try and replenish about 40% of those calories burned each hour on races longer than an Olympic distance. Good rule of thumb is two calories per pound of body weight.

I enjoy the Mixed Berry Carbo Pro 1200. I mix a few hundred calories with water in a bottle for most of my calories during a shorter distance race. If you need something during the run I would suggest (GU- flavor preference is on you, GU Chomps, Clif Bar Shot Blocks, PowerBar Energy Blasts, Honey Stinger Waffle (my personal favorite)(http://www.honeystinger.com/)


Tuesday, August 23, 2011

Race Week: Pre-Triathlon Nutrition

Ok, so maybe switching my swimming routine with a night of wine drinking isn't highly recommended by serious triathletes, but sometimes you need it. Anyway, now I am ready to focus on my nutrition for the week. Let's eat!
Julie's rules: Keep processed foods to a minimum. Eat ingredients you can pronounce (GU's do not play nicely with this rule). Eat organic when its possible. Keep distance between you and your ingredient source to a minimum: minimize processing and eat local! Moderation really is key and, its ok to reward yourself.

I came across some tips from Trinewbie.com with some good tips for race week nutrition.
1. Hydration: This is key, but over hydration will cause electrolyte imbalance. A fluid replacement drink is recommended.
2. Eat Clean: Meals should be easily digestible!
3. Last Solid Meal: The last big meal should be consumed no later than 12 hours prior to race start!
4. Race Morning: Finish eating about 2 hours prior to race start then continue to drink water-down sports drinks up till race time.

I also collected some good tips from TriMarni, a dietitian and Ironman athlete. Here are some of her main points:
As far as loading up on carbs on race week, remember that you are cutting back your training volume (yet keeping the intensity with more rest) in order to properly rest your body. Because stored glycogen (carbs) aren't being used in a high quantity to fuel intense and/or long workout, you have no reason to over-eat on carbs.

Focus on your daily diet calories (around 1800-2200 for women, 2400-2800 for men..all dependent on training volume and intensity) and add in more snack calories, rather than bigger "carbo-load" meals. Meals should be around 400-500 calories and snacks around 150-200 calories on a daily basis...Because no one wants extra calories to be stored as fat, portion controlled meals and small, frequent snacks will help promote glycogen storage rather than excess calories stored as fat.

Don't forget the pre race dinner which should be high in carbs, but eaten 2 nights before race day morning (smaller dinner, of the same food, should be eaten the night before a race so that the smaller meal can be easily digested and the bigger meal will have time to pass through the body).
My lesson learned from my first half marathon was that: don't try anything new on race day! Eat what your body knows!